Current courses
| Course Name | unit | term |
|---|---|---|
| - | 2 | first semester Academic year 2026 |
| Seafood products with added-value | 3 | first semester Academic year 2026 |
| - | 2 | first semester Academic year 2026 |
| Intership (2)- Project | 3 | first semester Academic year 2026 |
| an introduction to tefrigerating facilities | 2 | first semester Academic year 2026 |
